For a lovely pasta dish you need:
6oz pasta shells(uncooked). Allow 3-4oz per person
2 tablespoons oil
6oz onions-finely sliced
2 cloves of garlic-crushed and chopped
6oz unsmoked bacon chopped
4oz peas and sweet corn mix-cooked
2 tomatoes peeled and sliced
4oz processed cheese
4 tablespoons single cream
Salt and black pepper to taste
Cook and drain the pasta as instructed stir in a knob of butter and keep in a serving dish.fry the garlic onion and bacon in the butter and oil until soft.add the tomatoes and seasonings. Cook for 5 minutes over a gentle heat stirring frequently. Add the cream peas and sweetcorn. Pour onto shells mix gently and sprinkle with grated cheese. Serve immediately.
Add pasta shells to at least 3 pints of boiling hot salted water.boil for 12-14 minutes stirring occasionally.